Bold, bright, and beautifully layered, this honey-processed Pacamara from Rigoberto Cuellar captures the high-altitude brilliance of Huila. In every sip, zesty grapefruit and juicy raspberry dance atop a rich base of cocoa, creating a cup that’s both vibrant and grounded. Meticulously grown and processed, it’s a testament to Colombian craftsmanship and the expressive potential of the Pacamara variety.
Origin: Colombia – Huila
Producer: Rigoberto Cuellar
Variety: Pacamara
Process: Honey
Roast: Filter
Roaster: Tanat
SCA Score: 87
Grind: Whole Beans
Weight: 200g
Perfect for filter lovers chasing complexity, this one sings with fruit and finesse.
Bold, bright, and beautifully layered, this honey-processed Pacamara from Rigoberto Cuellar captures the high-altitude brilliance of Huila. In every sip, zesty grapefruit and juicy raspberry dance atop a rich base of cocoa, creating a cup that’s both vibrant and grounded. Meticulously grown and processed, it’s a testament to Colombian craftsmanship and the expressive potential of the Pacamara variety.
Origin: Colombia – Huila
Producer: Rigoberto Cuellar
Variety: Pacamara
Process: Honey
Roast: Filter
Roaster: Tanat
SCA Score: 87
Grind: Whole Beans
Weight: 200g
Perfect for filter lovers chasing complexity, this one sings with fruit and finesse.
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