Harvested and roasted in Brazil, limited bags.
PAN Caramelo is a Brazilian specialty coffee harvested and roasted in Brazil, offering a comforting and familiar cup with generous sweetness. Produced by the Alvarenga family at Fazenda Chapadão in the Cerrado Mineiro region, this natural process blend highlights Brazil’s classic, crowd-pleasing profile.
In the cup, expect smooth caramel notes, soft chocolate undertones, and a rounded body that makes it ideal for everyday brewing. Roasted to a medium profile by Pandora Coffee Roaster, PAN Caramelo performs beautifully across espresso, moka pot, and filter methods.
Approachable yet well-crafted, this coffee is perfect for those who enjoy warmth, balance, and sweetness without sharp acidity.
Origin: Brazil - Cerrado Mineiro, Minas Gerais
City: Pratinha
Producer: Alvarenga Family
Farm: Fazenda Chapadao
Variety: Blend
Process: Natural
Roast: Omni
Roaster: Pandora Coffee Roaster
Grind: Whole Beans, Filter, Espresso
Weight: 250g
Harvested and roasted in Brazil, limited bags.
PAN Caramelo is a Brazilian specialty coffee harvested and roasted in Brazil, offering a comforting and familiar cup with generous sweetness. Produced by the Alvarenga family at Fazenda Chapadão in the Cerrado Mineiro region, this natural process blend highlights Brazil’s classic, crowd-pleasing profile.
In the cup, expect smooth caramel notes, soft chocolate undertones, and a rounded body that makes it ideal for everyday brewing. Roasted to a medium profile by Pandora Coffee Roaster, PAN Caramelo performs beautifully across espresso, moka pot, and filter methods.
Approachable yet well-crafted, this coffee is perfect for those who enjoy warmth, balance, and sweetness without sharp acidity.
Origin: Brazil - Cerrado Mineiro, Minas Gerais
City: Pratinha
Producer: Alvarenga Family
Farm: Fazenda Chapadao
Variety: Blend
Process: Natural
Roast: Omni
Roaster: Pandora Coffee Roaster
Grind: Whole Beans, Filter, Espresso
Weight: 250g
