





Ethiopia - Muliphein - Filter Roast
An ethereal filter coffee from the highlands of Sidama, Muliphein shines with bright fruit and floral elegance. Named after a star, this natural-processed lot from the Dukamo family offers a juicy, sunlit cup, bursting with notes of peach, white grape, and orange blossom.
Grown at a breathtaking 2,300–2,400 meters, these cherries thrive in rich clay soils beneath ancient native trees. Carefully dried outdoors using traditional methods, the result is an expressive coffee with a luminous clarity, both delicate and vivid.
Muliphein is part of the Dukamo family’s constellation of lots, each named for a celestial body. Their journey began over 15 years ago and now spans three farms and 42 washing stations, working closely with more than 2,500 local producers to grow traceable, sustainable coffees that reflect the soul of Sidama.
Origin: Ethiopia – Sidama
Producer: Dukamo Family
Farm: Muliphein (Shantawene Estate)
Varieties: 74158, 74110
Process: Natural
Altitude: 2300–2400 MASL
Roast: Filter
Roaster: Farmhand
SCA Score: 88
Grind: Whole Beans / Ground for Filter
Weight: 250g
A star in every sense, for those who love fragrant, fruit-driven filter coffees with celestial balance.
An ethereal filter coffee from the highlands of Sidama, Muliphein shines with bright fruit and floral elegance. Named after a star, this natural-processed lot from the Dukamo family offers a juicy, sunlit cup, bursting with notes of peach, white grape, and orange blossom.
Grown at a breathtaking 2,300–2,400 meters, these cherries thrive in rich clay soils beneath ancient native trees. Carefully dried outdoors using traditional methods, the result is an expressive coffee with a luminous clarity, both delicate and vivid.
Muliphein is part of the Dukamo family’s constellation of lots, each named for a celestial body. Their journey began over 15 years ago and now spans three farms and 42 washing stations, working closely with more than 2,500 local producers to grow traceable, sustainable coffees that reflect the soul of Sidama.
Origin: Ethiopia – Sidama
Producer: Dukamo Family
Farm: Muliphein (Shantawene Estate)
Varieties: 74158, 74110
Process: Natural
Altitude: 2300–2400 MASL
Roast: Filter
Roaster: Farmhand
SCA Score: 88
Grind: Whole Beans / Ground for Filter
Weight: 250g
A star in every sense, for those who love fragrant, fruit-driven filter coffees with celestial balance.
An ethereal filter coffee from the highlands of Sidama, Muliphein shines with bright fruit and floral elegance. Named after a star, this natural-processed lot from the Dukamo family offers a juicy, sunlit cup, bursting with notes of peach, white grape, and orange blossom.
Grown at a breathtaking 2,300–2,400 meters, these cherries thrive in rich clay soils beneath ancient native trees. Carefully dried outdoors using traditional methods, the result is an expressive coffee with a luminous clarity, both delicate and vivid.
Muliphein is part of the Dukamo family’s constellation of lots, each named for a celestial body. Their journey began over 15 years ago and now spans three farms and 42 washing stations, working closely with more than 2,500 local producers to grow traceable, sustainable coffees that reflect the soul of Sidama.
Origin: Ethiopia – Sidama
Producer: Dukamo Family
Farm: Muliphein (Shantawene Estate)
Varieties: 74158, 74110
Process: Natural
Altitude: 2300–2400 MASL
Roast: Filter
Roaster: Farmhand
SCA Score: 88
Grind: Whole Beans / Ground for Filter
Weight: 250g
A star in every sense, for those who love fragrant, fruit-driven filter coffees with celestial balance.